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Changleshao Liquor
SKU: CL-SL-500ML-001
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$36.80
$38.00
Changle Liquor is a renowned traditional specialty of the Hakka people in Meizhou City, Guangdong Province. Crafted from premium rice as its raw material and employing self-made specialized yeast cakes as the saccharifying and fermenting agent, this liquor is meticulously brewed using the sweet spring water that emerges through rocks from the famous Damao Mountain in Guangdong. It boasts a unique style characterized by "an elegant honeyed aroma, mellow smoothness, a comforting mouthfeel, and a pleasant, lingering aftertaste." Revered as the "Fine Brew of the Southern Land," it enjoys widespread acclaim across Guangdong Province, the Hong Kong-Macau region, and Southeast Asia. The liquor has been honored with prestigious titles such as "China's Reputable Baijiu Brand," "National Geographical Indication Protection Product," and "Intangible Cultural Heritage of Guangdong Province," serving as a quintessential representative of China's rice-aroma baijiu category.
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